Powered By
I developed Hypoglycemia when I returned from Vietnam in 1970 and what was the issue was sugar. I used it in my coffee and other areas and just gave it up and the symptoms went away. I also gave up alcohol as this was feeding my Migraines from a TBI I had from an NVA Russian rocket 122 injury. Everyone smoked in The Nam but I quit due to a chest injury as I couldn't breath. What I found out years later is it was great to quit both as these would later to prove complications with Agent Orange chemical toxin. When they studied my Regiment the 9th Marines under Ranch Hand II in the 80's plackes (sic) were found in many. What I learned from this also is due to the many toxins in the Ecosystem here that I was seeing many cancers among non Vets also. My wife at the time had cancer and realized that the environment was affecting everyone and I now realize how wide spread this issue is with cancer as we all know. What I also learned is Sugar and Corn Syrup feed Cancer. Sorry for this but I hope this helps others. Take care everyone.
Based on the provided search results, there isn't specific information about blood sugar levels or hypoglycemia in relation to multiple myeloma. This would be an excellent question to discuss with your healthcare team, particularly your oncologist, as they can provide personalized guidance about managing blood sugar levels Show Full Answer
Join
Your Privacy Choices
